HONEY SALT: Summer Farm Table Dinner

Chef Anthony Taormina presents Honey Salt’s Summer Farm Table Dinner. The evening will be a celebration of his passion for seasonality. Many believe it difficult to cultivate food in the desert, but Chef Anthony proves it can be done all year in his own garden. Please join us for a fun-filled evening as Chef invites you to celebrate National Vegetarian Month with a signature menu featuring the freshest local produce!

WELCOME COCKTAIL
green goodness margarita
TO START
summer garden crudites
stuffed squash blossoms
artisinal rye flatbread
IN BETWEEN
heirloom tomato salad
FOR THE TABLE
sweet corn buccatini
grilled summer vegetables
TO FINISH
cherry crumb pie

$49 per person | $25 beverage pairing (optional) *tax & gratuity not included

June 19, 2018, 6:30PM Honey Salt Restaurant 1031 South Rampart Blvd Las Vegas, NV 89135 (702) 445-6100

Elizabeth Blau & Associates, LLC
Las Vegas, NV
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HONEY SALT: Summer Farm Table Dinner

Full Menu

$49.00

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